Rosemary Nutrition Facts

Fresh

Nutrition Facts

Size 100g

Calories 131

% Daily Value*

Total Fat 6g8%

Saturated Fat 3g14%

Monounsaturated Fat 1g5%

Polyunsaturated Fat 1g5%

Cholesterol 0mg0%

Sodium 26mg1%

Total Carbohydrate 21g8%

Dietary Fiber 14g50%

Total Sugars 0g

Protein 3g7%

Vitamin D 0mcg0%

Calcium 317mcg24%

Iron 7mcg37%

Magnesium 91mcg22%

Phosphorus 66mcg5%

Potassium 668mcg14%

Zinc 1mcg8%

Copper 0mcg0%

Manganese 1mcg42%

Selenium 0mcg0%

Vitamin C 22mcg24%

Thiamin 0mcg3%

Riboflavin 0mcg12%

Niacin 1mcg6%

Pantothenic Acid 1mcg16%

Vitamin B6 0mcg20%

Folate Total 109mcg

Folic Acid 0mcg

Food Folate 109mcg

Folate DFE 109mcg27%

Choline Total 0mcg0%

Vitamin B12 0mcg0%

Vitamin A 146mcg16%

Retinol 0mcg

Alpha Carotene 0mcg

Beta Carotene 0mcg

Beta Cryptoxanthin 0mcg

Lycopene nullmcg

Lutein + Zeaxanthin 0mcg

Vitamin E 0mcg0%

Vitamin D 0mcg0%

Vitamin K 0mcg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.