Dill Seed Nutrition Facts

Nutrition Facts

Size 100g

Calories 305

% Daily Value*

Total Fat 15g19%

Saturated Fat 1g4%

Monounsaturated Fat 9g5%

Polyunsaturated Fat 1g5%

Cholesterol 0mg0%

Sodium 20mg1%

Total Carbohydrate 55g20%

Dietary Fiber 21g75%

Total Sugars 0g

Protein 16g32%

Vitamin D 0mcg0%

Calcium 1516mcg117%

Iron 16mcg91%

Magnesium 256mcg61%

Phosphorus 277mcg22%

Potassium 1186mcg25%

Zinc 5mcg47%

Copper 1mcg0%

Manganese 2mcg80%

Selenium 12mcg22%

Vitamin C 21mcg23%

Thiamin 0mcg35%

Riboflavin 0mcg22%

Niacin 3mcg18%

Pantothenic Acid 0mcg0%

Vitamin B6 0mcg15%

Folate Total 10mcg

Folic Acid 0mcg

Food Folate 10mcg

Folate DFE 10mcg3%

Choline Total 0mcg0%

Vitamin B12 0mcg0%

Vitamin A 3mcg0%

Retinol 0mcg

Alpha Carotene 0mcg

Beta Carotene 0mcg

Beta Cryptoxanthin 0mcg

Lycopene nullmcg

Lutein + Zeaxanthin 0mcg

Vitamin E 0mcg0%

Vitamin D 0mcg0%

Vitamin K 0mcg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.