Cheese Sau Nutrition Facts

Prep from recipe

Nutrition Facts

Size 100g

Calories 197

% Daily Value*

Total Fat 15g19%

Saturated Fat 8g40%

Monounsaturated Fat 5g5%

Polyunsaturated Fat 1g5%

Cholesterol 38mg13%

Sodium 493mg21%

Total Carbohydrate 5g2%

Dietary Fiber 0g0%

Total Sugars 0g

Protein 10g21%

Vitamin D 1mcg5%

Calcium 311mcg24%

Iron 0mcg2%

Magnesium 19mcg5%

Phosphorus 229mcg18%

Potassium 142mcg3%

Zinc 1mcg11%

Copper 0mcg0%

Manganese 0mcg2%

Selenium 7mcg12%

Vitamin C 1mcg1%

Thiamin 0mcg4%

Riboflavin 0mcg19%

Niacin 0mcg1%

Pantothenic Acid 0mcg5%

Vitamin B6 0mcg3%

Folate Total 10mcg

Folic Acid 2mcg

Food Folate 8mcg

Folate DFE 11mcg3%

Choline Total 5mcg1%

Vitamin B12 0mcg15%

Vitamin A 82mcg9%

Retinol 80mcg

Alpha Carotene 0mcg

Beta Carotene 26mcg

Beta Cryptoxanthin 0mcg

Lycopene 0mcg

Lutein + Zeaxanthin 0mcg

Vitamin E 0mcg1%

Vitamin D 1mcg5%

Vitamin K 1mcg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.