Milk Nutrition Facts

Red fat Fluid 2% milkfat W/ nonfat milk sol Wo/ vit a

Nutrition Facts

Size 100g

Calories 56

% Daily Value*

Total Fat 2g3%

Saturated Fat 1g6%

Monounsaturated Fat 0g5%

Polyunsaturated Fat 0g5%

Cholesterol 8mg3%

Sodium 59mg3%

Total Carbohydrate 5g2%

Dietary Fiber 0g0%

Total Sugars 0g

Protein 4g8%

Vitamin D 0mcg0%

Calcium 143mcg11%

Iron 0mcg0%

Magnesium 15mcg4%

Phosphorus 112mcg9%

Potassium 182mcg4%

Zinc 0mcg4%

Copper 0mcg0%

Manganese 0mcg0%

Selenium 3mcg5%

Vitamin C 1mcg1%

Thiamin 0mcg4%

Riboflavin 0mcg15%

Niacin 0mcg1%

Pantothenic Acid 0mcg7%

Vitamin B6 0mcg3%

Folate Total 5mcg

Folic Acid 0mcg

Food Folate 5mcg

Folate DFE 5mcg1%

Choline Total 0mcg0%

Vitamin B12 0mcg16%

Vitamin A 17mcg2%

Retinol 16mcg

Alpha Carotene 0mcg

Beta Carotene 0mcg

Beta Cryptoxanthin 0mcg

Lycopene nullmcg

Lutein + Zeaxanthin 0mcg

Vitamin E 0mcg0%

Vitamin D 0mcg0%

Vitamin K 0mcg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.