Milk Nutrition Facts

Red fat Fluid 2% milkfat W/ added nfms vit a & vit d

Nutrition Facts

Size 100g

Calories 51

% Daily Value*

Total Fat 2g2%

Saturated Fat 1g6%

Monounsaturated Fat 1g5%

Polyunsaturated Fat 0g5%

Cholesterol 8mg3%

Sodium 52mg2%

Total Carbohydrate 5g2%

Dietary Fiber 0g0%

Total Sugars 0g

Protein 3g7%

Vitamin D 1mcg5%

Calcium 128mcg10%

Iron 0mcg0%

Magnesium 14mcg3%

Phosphorus 100mcg8%

Potassium 162mcg3%

Zinc 0mcg4%

Copper 0mcg0%

Manganese 0mcg0%

Selenium 2mcg4%

Vitamin C 1mcg1%

Thiamin 0mcg3%

Riboflavin 0mcg13%

Niacin 0mcg1%

Pantothenic Acid 0mcg7%

Vitamin B6 0mcg3%

Folate Total 5mcg

Folic Acid 0mcg

Food Folate 5mcg

Folate DFE 5mcg1%

Choline Total 0mcg0%

Vitamin B12 0mcg16%

Vitamin A 56mcg6%

Retinol 55mcg

Alpha Carotene 0mcg

Beta Carotene 0mcg

Beta Cryptoxanthin 0mcg

Lycopene nullmcg

Lutein + Zeaxanthin 0mcg

Vitamin E 0mcg0%

Vitamin D 1mcg5%

Vitamin K 0mcg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.