Cheese Nutrition Facts

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Nutrition Facts

Size 100g

Calories 352

% Daily Value*

Total Fat 28g36%

Saturated Fat 17g83%

Monounsaturated Fat 9g5%

Polyunsaturated Fat 1g5%

Cholesterol 123mg41%

Sodium 534mg23%

Total Carbohydrate 1g0%

Dietary Fiber 0g0%

Total Sugars 1g

Protein 24g48%

Vitamin D 1mcg3%

Calcium 650mcg50%

Iron 0mcg2%

Magnesium 24mcg6%

Phosphorus 360mcg29%

Potassium 136mcg3%

Zinc 3mcg24%

Copper 0mcg0%

Manganese 0mcg0%

Selenium 15mcg26%

Vitamin C 0mcg0%

Thiamin 0mcg1%

Riboflavin 0mcg18%

Niacin 0mcg0%

Pantothenic Acid 0mcg4%

Vitamin B6 0mcg3%

Folate Total 18mcg

Folic Acid 0mcg

Food Folate 18mcg

Folate DFE 18mcg5%

Choline Total 15mcg3%

Vitamin B12 2mcg63%

Vitamin A 315mcg35%

Retinol 313mcg

Alpha Carotene 0mcg

Beta Carotene 29mcg

Beta Cryptoxanthin 0mcg

Lycopene 0mcg

Lutein + Zeaxanthin 0mcg

Vitamin E 0mcg2%

Vitamin D 1mcg3%

Vitamin K 2mcg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.