Cheese Nutrition Facts

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Nutrition Facts

Size 100g

Calories 371

% Daily Value*

Total Fat 30g38%

Saturated Fat 19g94%

Monounsaturated Fat 9g5%

Polyunsaturated Fat 1g5%

Cholesterol 94mg31%

Sodium 560mg24%

Total Carbohydrate 3g1%

Dietary Fiber 0g0%

Total Sugars 1g

Protein 23g46%

Vitamin D 1mcg3%

Calcium 674mcg52%

Iron 0mcg2%

Magnesium 24mcg6%

Phosphorus 451mcg36%

Potassium 136mcg3%

Zinc 3mcg24%

Copper 0mcg0%

Manganese 0mcg1%

Selenium 15mcg26%

Vitamin C 0mcg0%

Thiamin 0mcg1%

Riboflavin 0mcg27%

Niacin 0mcg1%

Pantothenic Acid 0mcg6%

Vitamin B6 0mcg4%

Folate Total 20mcg

Folic Acid 0mcg

Food Folate 20mcg

Folate DFE 20mcg5%

Choline Total 15mcg3%

Vitamin B12 1mcg53%

Vitamin A 292mcg32%

Retinol 286mcg

Alpha Carotene 0mcg

Beta Carotene 76mcg

Beta Cryptoxanthin 0mcg

Lycopene 0mcg

Lutein + Zeaxanthin 0mcg

Vitamin E 0mcg2%

Vitamin D 1mcg3%

Vitamin K 3mcg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.